El Akhyat

a month ago

"Loved the distinct flavours here! The black pepper sauce on the Roasted Chicken Leg was top-notch, packing a rare spiciness that most places skip out on. The Smoke Duck Quesadilla actually delivered a true smoky taste instead of just claiming it. As for the pizzas, if I'm not mistaken, they were brick-oven cooked with a light approach—no extra chili sauce or mayo drizzled on top, letting the fresh toppings shine. Solid value on the 2-for-49 combo, and the Crème Brulée Latte was a great sweet finish to the meal."

RoseTaha

4 months ago

"We had a very satisfying meals at this cafe. The food were delicious and worth the price. Friendly waiter. Need to order via qr code but can always ask for waiter’s assistance."

Farah Daud

6 months ago

"Nice ambient and food. Spaghetti tomyam taste just a lil too strong but still good and worth to try. Lamb chop is tender and got variety of sauces to try with. 👍🏼"

Izzuddin

9 months ago

"One of the best western restaurant on the northern side of malaysia! Their lamb chop was sublime. Nice and juicy. Their dessert was the highlight as well. Esp the creme brûlée and flan. Overall very satisfied with the quality of their food. Will come back!"

Dhiya Dayini

6 months ago

"Just had a really good meal.

All the food was delicious. The chicken grill is the most juicy and savoury I’ve ever had in Kedah. The price is reasonable and definitely worth it. The portion just nice. The lamb grill was slightly salty, but still tasty and enjoyable. Overall, very satisfying. Highly recommended for Western food lovers."